For quite a while now, I’ve toyed with the idea of becoming a home winemaker. Time isn’t exactly something I have a surplus of these days, but making and bottling my own vino is something I think would be such an amazing process. But, instead of going out and buying so-so home winemaking equipment and blindly working my way through the fermentation process with purchased juice or concentrate I’m taking it one step further. LENNDEVOURS contributor Richard Olsen-Harbich, who also happens to be the managing director and winemaker for Raphael, one of Long Island’s premier merlot makers, has offered to…
Coming in 2007: LENNDEVOURS 2006 Cabernet Franc
