In about an hour, I’ll be hopping into the car and driving out to Stony Brook University’s Southampton campus for The Art of Balance: Cool Climate/Maritime Wines in a Global Context, a symposium that I hope will be as educational as it will be fun.Looking at the agenda, which is filled with lectures, tastings and panel discussions led by prominent winemakers and vineyard managers from top cool climate/maritime wineries, I can’t imagine that I’ll be disappointed. I had planned to do some live blogging on-site, but organizers weren’t able to pull WiFi access together for me because I’m not a…

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