By Lenn Thompson, Long Island Editor and Editor-in-Chief Just a quick note to check in from the beginnings of the 2009 Finger Lakes grape harvest. After a couple hours spent at Fox Run Vineyards yesterday afternoon, with Morgan and Evan, bottling some sparkling wine and a delicious industry/winemaker dinner at Red Newt Bistro, I spent the day at Anthony Road Wine Company harvesting a small block of pinot gris just down the hill from the tasting room. I don't know the total tonnage (will find out tomorrow morning when we sort) but the 6-man crew picked all morning and for…
