By Lenn Thompson, Executive Editor This is a selection of New York wines that have crossed the NYCR tasting table recently but will not be reviewed as part of a standalone post. As always, these are transcribed almost directly from my notebook with little editing. Note that these were not tasted all in one sitting/flight but instead over the course of several weeks. And for this edition, some of these are from an old notebook that I misplaced and recently found Bedell Cellars 2007 Musee ($75): Dark-roast coffee, plum and black cherry on the nose with a little blueberry compote…