Here is a sampling of what our editors and contributors have been drinking… Bryan Calandrelli, Niagara Editor: Ravine Vineyard 2010 Reserve Cabernet Franc Picone Vineyard With overwhelming reviews from across the border and a few labels of “best cabernet franc” at a few wine competitions, I bit the bullet and threw down $50 for this single vineyard wine. Sourced from Chef Mark Picone’s vineyard in the Vinemount Ridge Appellation of Ontario (an area at the top of the escarpment where cooler temps and higher acidity usually prevails) this wine combines a warm vintage, major league vineyard management and the very capable…