According to Brooklyn Brewery’s website: [box_light]“Brooklyn Black Ops does not exist. However, if it did exist, it would be a robust stout originally concocted by the Brooklyn brewing team under cover of secrecy…Supposedly Black Ops was aged for four months in bourbon barrels, bottled flat, and re-fermented with champagne yeast.”  [/box_light] This stout is a limited production, vintage-labeled beer that is fervently sought after by Brooklyn Brewery enthusiasts. The Imperial Stout’s short supply and known aging potential creates a demand that evaporates Black Ops before it hits the shelves. I’ve had the opportunity to drink a 2008 vintage with four…