Posts Written OnNovember 11, 2015

Shinn Estate Vineyards 2014 “Mojo” Cabernet Franc


I don’t want to jinx it, but it seems like Long Island winemakers have largely moved beyond the days of treating cabernet franc like cabernet sauvignon. Most winemakers really scaled back the amount of new oak they are using and are allowing cabernet franc be cabernet franc. They aren’t trying to beat all of the “green” out of the variety as often and as a result very few wood-and-chocolate-and-vanilla-dominated cabernet francs have crossed my tasting table over the past year. A handful of wineries put out unoaked versions now, and Shinn Estate Vineyards — long growers and makers of some of the best local…

Weekly New York Wine News — November 10, 2015


Fall in the vineyard (photo via Shinn Estate Vineyards) NEWS Facebook – 11/4/2005 Lakewood Vineyards in Watkins Glen, have broken ground for a sizable increase in winery and tank space. – 11/7/2015 A wine summit of a different sort, Frontenac Point hosted a gathering of Finger Lakes food and wine pioneers to discuss the past and future of the region. Auburn Citizen – 11/9/2015 Six Mile Creek Vineyard in Ithaca is under new ownership with plans to add sparkling wine and rum to the program. News Editor notes that this happens to be the first establishment in the region…