Restaurants
LoveLaneKitchen-Brooklyn-Brewery

The Quarterly Carousal Tonight at Love Lane Kitchen with Brooklyn Brewery

If you are around the East End of Long Island tonight, be sure to stop by Love Lane Kitchen for “The Quarterly Carousal” from 5:30-7:30 p.m. Presented by Edible East End, and Brooklyn Brewery, the event is described as “A...



local-wines-banner

Serving Local: Recognizing Wine Country Restaurants That Truly Support Local Wine

After spending the late morning in Greenport on Sunday — riding the carousel and getting our son Jackson out onto the ice for the first time — my family and I stopped at Bonnie Jean’s in Southold for lunch. ...



The Brown Hound Bistro in Naples, NY | Photo courtesy of VisitFingerLakes.org

Getting Out of That Restaurant Rut

You have probably found yourself in a restaurant rut at some point or another. You want to head out for dinner, and you cycle through the same short list of usual restaurant options. They’re your favorites for a reason, b...



topping-rose

Fork Finds: Topping Rose House, Bridgehampton, NY

I used to work in reality television so I’m not really giddy about ‘celebrity ‘chefs. Except for Eric Ripert. He is the second Mr. Tracy Weiss. I also tend to avoid restaurants that are hyped to a level where food blogger...



Nofoti

Fork Finds: The Bloody Boar, North Fork Table and Inn, Southold, NY

I used to think a Bloody Mary was the brunch beverage for weak-stomached, hung over companions who couldn’t handle a bracing mimosa in their current state. I’d laugh and focus on the bottom of my champagne flute, mocking th...




beer-tasting

Beer Deserves its Place on the White Tablecloth

Nothing bothers me more than this scenario in a fine dining establishment: the polite waiter hands me a wine list, (which is essentially equivalent to the weight of the stone tablets that hold the Ten Commandments), asks if he ...



Let Us Eat Local: ‘Just Food’ Celebrates All Things Locally Grown

For those who spend their disposal income on the edible artistry of Manhattan’s best chefs, Just Food’s Fifth Annual Let Us Eat Local was like being inside Willy Wonka’s Fancy Fall Food Factory. The event benefited non-pr...



foodie-preview1

Foodie-to-Farm Tour 2012: An Adventure in Chautauqua County

A farm tour of Chautauqua county this weekend, organized and led by Feed Your Soul founder and Buffalo Spree Food Editor Christa Glennie Seychew, brought the region’s incredible farm scene to life for forty-five Buffalonians ...




lostandfound

Lost and Found Pop-Up Restaurant: 3 Local Chefs Look to Reclaim “Farm to Table”

Kyle Fiasconaro and Dan Shannon and Doug Weiler, the three local chefs behind Lost and Found are on a mission — a mission to make “farm to table” mean something again. “Many restaurants claim to be ...