By Lenn Thompson, Executive Editor These are tasting notes for some wines that have graced the NYCR tasting table recently but won't be reviewed in standalone posts. Lucas Vineyards 2009 Dry Riesling ($14): Intense fennel frond aromas are backed by grapefruit, lime and green apple notes. Dry with fresh, citrus-juicy acidity. Lime and fennel flavors dominate with just a little gunflint-smoke. Really nice value. Rating: 85 Lucas Vineyards 2009 Reserve Riesling ($22): A bit lean on the nose in terms of fruit, with fennel and slate leading the way with some lime peel in the background. Drier style with lime,…