By Lenn Thompson, Editor and Publisher My ongoing Local with Local project is expanding beyond Long Island this summer. Expanding to the Finger Lakes. Today, I'm happy to announce that Chef Deb Whiting, chef at Red Newt Bistro on Seneca Lake in New York's Finger Lakes region will be joining LwL vet Chef Doug Gulija of The Plaza Cafe in Southampton, NY. (Read more about Chef Doug) Deb also happens to be co-owner of Red Newt Wine Cellars with her husband Dave Whiting, who is the winemaker. A winemaker and chef owning a winery and restaurant. Sounds like a power…
