It has been called “unique” and “iconic” – and has developed an almost cult-like following since it first appeared more than two decades ago. McGregor Vineyard’s Black Russian Red is a field blend of two varieties of Eastern European origin – Saperavi and Sereksiya Charni. Finger Lakes pioneer Bob McGregor created the blend in the early 1990’s as an alternative to classic Bordeaux blends that require varieties that are challenging to consistently cultivate in Upstate New York, releasing the first vintage in 1991. Based on its early success, the wine has been produced every vintage since. Today, continuation of the…