I first met Doug Gulija at a chardonnay vertical tasting at Wolffer Estate a couple years ago. He came right up and introduced himself to me and throughout the tasting, I was impressed by his palate as well as his dedication to Long Island wines–both in his personal life and and at his restaurant. You may remember that when LENNDEVOURS was celebrating it’s 3rd birthday a little over a month ago I mentioned that I wanted to work with some local chefs on some special food and wine pairings that bring together the best of Long Island’s seasonal ingredients with…
Local With Local: Doug Gulija from Plaza Cafe
