If you read about wine online much, you've no doubt heard of one of Long Island's newest wine producers, Bouke Wines. Pronounced like "bouquet," Bouke is the brainchild of Lisa Donneson and the wines are made by industry veteran Gilles Martin. Lisa has done a great job, better than most winery owners in New York, of engaging with the blogosphere to get her wines and brand out in front of bloggers and those who read blogs. Her wines are well priced (this red is the most expensive at $21) and I really appreciate her dedication to creating affordable, but still…