By Lenn Thompson, Executive Editor

Paum We have rescheduled our New York Cork Report Artisan Dinner with Paumanok Vineyards for Wednesday, September 21 at 7 p.m. at Luce & Hawkins in Jamesport.

We'll be joined by winemaker Kareem Massoud, who will be pouring a mini-vertical of his family's chenin blanc — with the added treat of the 1993 Late Harvest Chenin Blanc.

Chef Keith Luce has put together an incredible four-course menu to pair with the wines:

Coconut- and chili-plumped oysters, lemon-ginger salted shaved melon
Paumanok Vineyards 2008 Chenin Blanc

Poached rabbit and lobster-foie gras ravioli
Paumanok Vineyards 2010 Chenin Blanc

Roasted beets and duckling "prosciutto" smoked walnuts and honeyed yuzu pepper
Paumanok Vineyards 2009 Chenin Blanc

Orchard fruit crumble, cinnamon basil, white chocolate-corn ice cream
Paumanok Vineyards 1993 Late Harvest Chenin Blanc

Seats are $95 (plus tax and gratuity) and we only have 40 seats available for this dinner — which I expect to sell out.

If you'd like to join us, please call the restaurant at (631) 722-2900. Your payment information will be taken when you call and we will have a 48-hour cancellation policy.