Tonight, I’m excited to announce the menu, pricing and how to make reservations for our “Drink New York” dinner in a few weeks. Chef Lia Fallon has come up with an inventive menu that I think is going to showcase the wines exceedingly well — all for $85 plus tax and gratuity. We only have around 40 seats for this dinner, so if you’d like to join us, please call the restaurant at (631) 284-9300 to reserve your spot. Welcome Reception Raw Bar Shrimp Cocktail, Clams and Oysters on the Half Shell, Calamari Salad Arrowhead Spring Vineyards 2010 “Naked” Chardonnay Amuse…
Menu Announced for NYCR “Drink New York” Dinner on July 11
