Many wine lovers turn their collective noses up at wines made with hybrid grapes. While obscure varieties from dark corners of European countries are sought out and embraced, grapes like Corton Noir, De Chaunac, Frontenac, Marechal Foch, Traminette and La Crosse are shunned. I’d be lying if I told you I was, generally, a fan of hybrid wines, but I do have one thing that many wine lovers don’t have — an open mind. I’ll try any wine made with any grape (or fruit really) once. Okay, maybe even twice. There are hybrids that I don’t care for very much (I’m…