Posts Tagged“cask conditioned”

November 9th Cask Night at Deks

By Donavan Hall, Beer Columnist A little over a month ago I told you about the first "Firkin Friday" at Deks in Rocky Point. We had a good turn out of local beer enthusiasts to sample a Long Island-brewed, cask-conditioned ale. I snapped this pic of my brewing colleague, Mike, taking the first sip of the first pint of Blue Point Oatmeal Stout at our first Cask Night. That’s the back end of the firkin on the right. Dean and Kevin (the owners of Deks) are going to host another Firkin Friday on the 9th of November. Mark your calendar.…

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Long Island Beer Event: Cask Night at Deks – Firkin Friday

By Beer Columnist Donavan Hall Put this on your calendar! Firkin Friday at Deks in Rocky Point will feature a firkin of cask conditioned Oatmeal Stout from Blue Point Brewing Company. The cask will be tapped at 9 p.m. on Friday, September 28, 2007.  If you never had cask conditioned ale, now’s your chance.  If you love cask conditioned ale already, come on out and join us. Cask conditioned ale is a young beer. The brewing process for the ale is the same, but just as the primary fermentation slows, the beer is transferred from the fermenter to a cask…

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