Before the final presidential debate, several members of the news media were accidentally emailed a debate recap by one of the campaigns. It described what an outstanding performance their candidate had just displayed. Of cours...

Gruner veltliner, a variety typically associated with Austria, is still new to New York, with only a handful of folks growing it and making it into wine. But, the early returns have been interesting. Much like riesling, grune...

It can be difficult to escape riesling maelstrom in the Finger Lakes. Riesling flies at you from every direction. It’s wonderful, but can be overwhelming too. And, sometimes other varieties are unfairly under-promote...

Macari Vineyards is always one of my go-to producers for Long Island sauvignon blanc, particularly the Katherine’s Field bottling, which is made without oak. It always tells the tale of the growing season and doesn’...

It’s pretty easy to find riesling wines in the Hudson Valley. Many of the producers put the out every year. And most of those buy juice from the Finger Lakes to do it. Riesling grown in the region itself is rare, but Tous...

Mostly a kitchen-sink saigniee, the Macari Vineyards 2011 Rose ($15) also has just over 10% steel-fermented chardonnay blended into it. Fruity aromas of watermelon, red cherry and peach dominate straightforward nose. Medium-lig...

Simple aromas of watermelon and strawberry seem to fade on the palate, which lacks fruit, particularly for the amount of skin and seed tannin here. Though fresh, with nice acidity, it seems bitter and unbalanced. Better with f...

It’s impossible to over-state the impact the cooler 2011 growing season played, but I’m enjoying what new co-owner and winemaker Paul Brock is doing with the wines at Silver Thread Vineyard. He is making fresh, cl...

You can learn a lot about a region’s vintages simply by tasting its unoaked whites wines — especially wines from producers that you trust and that aren’t big into in-winery manipulations or additions. Shinn E...

Chardonnay. Merlot. Chardonnay. Merlot. Sauvignon Blanc. Chardonnay. Cabernet Franc. Merlot. Chardonnay. Cabernet Sauvignon. During the course of tasting any and all Long Island wines I can get my hands on — it seems like...