Posts Tagged ‘heron hill’

Q&A: Kitty Oliver, Marketing and PR Director, Heron Hill Winery

Heron Hill's Kitty Oliver with her son Augustus By Lenn Thompson, Editor-in-Chief This edition of NYCR Q&A focuses on someone I consider a leader in social media promotion on the New York Wine world — Kitty Oliver...



Heron Hill Winery 2007 Pinot Noir Reserve

By Lenn Thompson, Editor-in-Chief There is little doubt that riesling rules the Finger Lakes roost, but what grape will be the one on which the region's red grape reputation will be built? The jury is still out I think. Som...



Heron Hill Winery 2007 Blaufrankisch Reserve

By Lenn Thompson, Editor-in-Chief I think that I'm like most wine geeks in that I like wines that make me think. I don't mean all the time. Not every wine. Sometimes we just want wines that we can drink, have with our m...



What’s In a Name? If It’s Blaufrankisch, More Than You Think

By Evan Dawson, Finger Lakes Correspondent When you meet Heron Hill's winemaker, do not make the mistake of calling him "Tom." That is not his name, and he'll correct you. Before I spoke recently with Thomas L...



Heron Hill Winery 2007 Semi-Dry Riesling

By Lenn Thompson, Editor and Publisher Heron Hill Winery is one of many Finger Lakes wineries that try to appeal to a wide audience. On one hand, winemaker Thomas Laszlo makes a couple of my favorite Finger Lakes rieslings. He ...



Wine Jobs: Seasonal Positions at Heron Hill Winery

Heron Hill Winery is hiring. They are looking for energetic, enthusiastic people to fill seasonal openings in our tasting hall, gift shop and café. Wine knowledge is preferable but we are willing to train those who are ready t...



Heron Hill Winery 2005 “Ingle Vineyard” Cabernet Franc

Over the weekend, I tasted a handful of Finger Lakes reds, mostly cabernet franc, and I came away pleasantly surprised by what I tasted. True, each of the cab francs came from the outlier 2005 growing season, which was hotter a...



Meet Mickey Mouse. Drink New York Wines.

I just got an email telling me that Walt Disney World Swan and Dolphin Resort’s Blue Zoo restaurant will soon be pouring six, count em six, New York wines. So, now you can take your kids to meet Mickey and Minnie Mouse...