For this week's Q&A, we pose our questions to Carlo DeVito, an author, publishing professional, blogger and yes, winery owner. He, with his wife Dominique, owns Hudson-Chatham Winery in Ghent, NY, one of the Hudson Vall...

Last night, as a part of my Week of 3s project, I tasted three different Baco noir wines from three different Hudson Valley wineries. These were actually the first Baco noirs I had ever tasted and after the tasting I'm stil...

By Finger Lakes Correspondent Jason Feulner My educational background is in public policy, which does occasionally mix with talk of wine, although not often. Last month my interest was aroused by a news release from the New Yor...

I just heard this morning that the vineyards and buildings once associated with Rivendell Winery are for sale and on the market. The winery itself is moving to a new location. For $1.6 million, you can get 45 acres, a 3,000 squ...

In our house, there’s only one baker. And it’s not me. Baking just requires a level of precision and adherence to ratios and recipes that I’m simply not capable of. I always put a little extra of this or that ...

It’s the first day of July and as we head into the holiday week (if only we had the whole week off of work, right?) it’s time once again to let you know what coming next for members of the New York Cork Club. This m...

I don’t often write much about my Appellation America gig here on LENNDEVOURS. But, for those of you that don’t know, I’m the regional correspondant for both the Long Island and Hudson Valley regions. What thi...