Posts Tagged ‘long island wine’
Long Island Wine in the New York Post
Photo courtesy of Wolffer Estate In case you missed it, there was a nice piece in this weekend's Page 6 section of the New York Post about Long Island wine country. Written by Cynthia Sin-Yi Cheng, someone I've emailed ...
Palmer Vineyards 2007 Select Reserve White Table Wine
It's true what they say. Sometimes the sum really is greater than the parts. That is certainly the case with the latest release from Palmer Vineyards, a white blend that Spanish-born winemaker Miguel Martin has named "...
LENNDEVOURS in the New York Times
The New York Times is probably the newspaper in the U.S… if not the world, so you can imagine my surprise and happiness over seeing this blog mentioned in its pages earlier this week (just saw it online this mornin...
WTNs: Jamesport Vineyards New Releases (North Fork of Long Island)
"Our wines are made in the vineyard." It’s a wine industry cliché that you’ll hear at molst any winery these days. It’s so overused and appears on so many boilerplates that much of its meaning has b...
Wine Chick Wednesday: I’m in a New York State of Disconnect
We New Yorkers are a weird bunch. To start, we can’t even agree on what being a New Yorker means. A former NYC resident myself, I always found it beyond comical that NY1 would devote an entire 60 seconds to the “World Beyon...
LENNDEVOURS/canvas Magazine “Drink Local” Wine Event is Saturday Night
There are still tickets available for the wine event I’m co-hosting with canvas Magazine this Saturday night at Footprint Art Gallery in Huntington, NY. Join us for terrific local wines from Raphael, Lieb Family Cel...
WTN: Osprey’s Dominion Vineyards 2006 Sauvignon Blanc (North Fork)
Today’s review is going to be a quick one. Are you sick of over-the-top grassy sauvignon blancs from New Zealand? If so, let me suggest that you try Osprey’s Dominion Vineyards’ 2006 Sauvignon Blanc, a steal a...
A Morning at Sannino Vineyard…Racking, Cleaning and Tasting
Last Saturday, I stood in a large, barely-heated garage-turned-winery just off of Alvah’s Lane in Cutchogue. The thermometer had crept just above freezing, so I could I barely feel my hands. That’s the bad news. The...
Teaser: Go Read Goldberg’s Latest in the New York Times
I don’t normally write teaser posts, but this is something that I think you’ll look forward to. Yesterday, the New York Times published a piece by Howard Goldberg that serves largely as a "Long Island Wine 101&...
WTN: Lieb Family Cellars 2004 Bridge Lane Bubbly (North Fork of Long Island)
Lieb Family Cellars’ Blanc de Blancs, made entirely using the pinot blanc grape, has long been a favorite (look for a review and rating later this week). But at $35, it’s not the sort of bubbly we can keep on hand f...
