If you’re like most Americans, you’ll drink that bottle of wine you bought today within the next few days. In that scenario, how and where you store wine isn’t nearly as important as if you buy a case of Long Island’s  finest Merlot and want to age it over the next decade. If tasting how a wine changes as it spends time aging in the bottle is important to you, how and where you store it is paramount. And yes, there are many wines made locally that are worthy of such aging. First, we all know that wine should be…

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