By Lenn Thompson, Executive Editor Here is just a glimpse of what the NYCR editors and contributors drank last week, and what happens when we did: Evan Dawson: Inglenook 1976 Cabernet Sauvignon Cask 48 and La Rioja Alta 1985 Gran Reserva 904 I feel that it's my responsibility to keep up the quality of the What We Drank section, so I plundered two of my best bottles. Okay, that's not exactly true — we all enjoy a range of wine and beer. But this past week brought a very special dinner and two fascinating mature bottles. The Inglenook could have…
