By Aaron Estes, Cheese Editor Photo by Morgan Dawson Photography As you know by now, the NYCR team gathered a couple weeks ago for the 2010 Wines of the Year tasting. As a member of the editorial team, I was fortunate enough to be a part of the group this year. In addition to the wine, several beers were put forth for a Beer of the Year tasting. It was a great assortment of flavors and styles which provided a perfect vehicle for some cheese pairings. That's where I come in. As I've mentioned before, I think that beer and cheese is…