By Evan Dawson, Managing Editor

Summer1 The emails and comments from readers has already been overwhelming. Lenn thought it would be interesting to share a selected comment from time to time, and we encourage NYCR readers to share their thoughts as well.

This comes from a man named Wolf Tinz. I don't exactly know where Wolf lives, but I found his email extremely moving.

Some readers have already told me they plan to join us for the official book launch event this coming Saturday, April 23, from 4-6 at the New York Wine and Culinary Center in Canandaigua. Tickets are still available and two strapping winemakers are joining me to pour their wines and chat. We'll have some great food, too.

Thanks so much for reading and supporting the book. I'll let Wolf take it from here.


Dear Evan,

I would like to compliment you on your new book