Posts Written OnMay 24, 2011

By Lenn Thompson, Executive Editor Yesterday evening, 30 or so lovers of local food and beer convened in the dining room at Luce & Hawkins for the NYCR's first-ever New York Beverage Artisan dinner featuring Paul Dlugokencky (pictured right) and his unique Blind Bat Brewery beers. The five beers — and the menu created just for the event by Chef Keith Luce and his team — were a hit with the assembled crowd. For me, there were too many highlights to even mention. I could tell you about Paul's inaugural batch of honey-basil ale or his smoked wheat ale —…

By Bryan Calandrelli, Niagara Region Editor Niagara Ontario does not use the term