By Julia Burke, Beer Editor Like every TasteCamp attendee, I’m a wine lover, but I’m also a beginning home winemaker with a personal interest in discovering what it takes to make world-class wine in my home region of Niagara. This means that in addition to tasting as much wine as I can, I take every opportunity to pick the brains of the winemakers — and occasionally harass them with samples of my own wine after battering them with questions. I figure, when else will I get the chance to speak one-on-one with brilliant and talented people who have built their…