Posts Written OnSeptember 20, 2012

Freedom Run Winery 2010 Estate Cabernet Franc

I think my Niagara-based colleagues here at the NYCR would agree that their home region has yet to hone in on a ‘signature variety.’ Many grapes have been consistent performers, including chardonnay, pinot noir and cabernet franc. Does Niagara need a signature variety? I have mixed feelings on the matter, but will explore them in an upcoming post. For now, we can say that it can be helpful to be known primarily for one grape — think Oregon (pinot noir) or the Finger Lakes (riesling) closer to home. On the other hand, merlot as Long Island’s signature variety has been…

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Tousey Winery 2011 Riesling

It’s pretty easy to find riesling wines in the Hudson Valley. Many of the producers put the out every year. And most of those buy juice from the Finger Lakes to do it. Riesling grown in the region itself is rare, but Tousey Winery 2011 Riesling ($23) is one such wine. Not nearly as aromatic as you might expect, the nose offers light aromas of peach and grapefruit, along green almond and a faint earthiness. Punch grapefruit flavors lead the way on the palate, bolstered by just-under-ripe peach and juicy, mouth-watering acidity. As the wine warms to room temperature, the…

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Macari Vineyards 2011 Rose

Mostly a kitchen-sink saigniee, the Macari Vineyards 2011 Rose ($15) also has just over 10% steel-fermented chardonnay blended into it. Fruity aromas of watermelon, red cherry and peach dominate straightforward nose. Medium-light bodied, the fresh, lively palate brings similar, slightly candied, fruit flavors with a faint savory/herbal edge. A peppery note on the medium-short finish is unique. Producer: Macari Vineyards AVA: North Fork of Long Island ABV: 12.2% Price: $15*   (2.5 out of 5, Average-to-Very Good)

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