I first tasted Woodcock Brothers Brewing Company’s prototype porter back in May, when the brewery was still in its planning stages and brothers Tim and Mark Woodcock were still homebrewers — rather than owners of Niagara County’s first modern-day brewery, as they are now. I loved it. The dry, smoky finish was delectable, the chocolate and walnut notes and hearty body balanced just right for the warm spring weather. I remember thinking, “If this is their sample porter, I can’t wait to try the rest of their beers.” The weekend before Thanksgiving I visited the brewery once again, and barely…