Made with 89% cabernet sauvignon from Martha Clara Vineyards on the North Fork and 11% “Christian’s Cuvee” merlot from the winery’s oldest estate merlot block, planted in 1990, Wolffer Estate Vineyard 2010 “Cassango” Cabernet Sauvignon ($40) offers aromas of mixed cherries and currants accented by spicy, toasty oak with dried leaf earthy notes. Supple bordering on soft, the medium-bodied palate features red cherry and cola flavores layered with toasty oak, loamy/dried leaf earthiness and savory dried herbs on the long, fresh finish. AVA: Long Island ABV: 13.3% Brix: 21.2/22.8 TA: 3.9 g/l pH: 3.75 Oak Program: 20 months is French and American oak Production: 146 cases…
Wolffer Estate Vineyard 2010 “Cassango” Cabernet Sauvignon
