I’ve been emailing with the proprietor of basicJuice all week, and his blog is one of my new favorites.
Though he’s a techie type like many of us in the wine blogging community, Beau is also a certified Sommelier and an obvious lover of all things fermented.
He and I are a lot alike in that we try to use our sites to demystify wine and make it accessible to more people. He talks about wine in plain english, another thing I can always get behind.
Plus, again like me, he writes for a local paper…in addition to teaching wine classes (something I’d like to start doing).
Another interesting nugget…he’s currently living in Utah, making him the only Utah wine blogger…I think.